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Mustard Microgreens are a staple of many growers setup for the fact that they are bold and spicy microgreens that have a fast growth cycle, and you can get a variety of flavours and textures. Whether you are looking for a variety to add some colour or spice to your salad mix or even for a good nutrient boost.  1. Green Mustard This is the most common type of mustard you will find in a growers setup, they deliver a crisp clean crunch with a sharp peppery kick to it.  The are a staple for a reason, known for being...

Turn your home kitchen into a five-star bistro. The vibrant magenta stems of Bull’s Blood microgreens provide a visual contrast that makes any dish "Instagram-ready." The Recipe: The Crostini Base: Toasted sourdough baguette slices. Spread: A thick layer of whipped honey-goat cheese. Topping: Thinly sliced pears or roasted golden beets. The Star: A generous handful of fresh Bull’s Blood Beet Microgreens. Finish: A drizzle of balsamic glaze and a pinch of sea salt. Why it works: The "peppery-sweet" notes of the microgreens cut through the creamy fat of the goat cheese, while the vibrant stems make the colours of the...

If you love the earthy sweetness of garden beets but want something more refined, Bull’s Blood Beet microgreens are your answer. Starting from our premium seeds, these greens grow into succulent, crunchy shoots with a flavour profile that balances "garden-fresh earth" with a surprising sugary finish. They are the perfect "flavour bridge" for dishes that need both sweetness and depth. Growing your own Bull's Blood microgreens at home ensures you’re eating them at their nutritional peak. They are famous for: Betalains: The source of that stunning crimson colour. These are powerful antioxidants that support liver detoxification and fight inflammation. Iron...

In the world of professional microgreen cultivation, water is more than just a nutrient - it is a management tool. Because microgreens are grown at high densities, the way moisture is introduced to the crop significantly impacts everything from germination rates to the final shelf life of the harvest.  For growers, selecting a hydration strategy is about balancing the delicate needs of the plant with the physical constraints of the growing environment. Here is a look at the primary methods used to keep these high-value crops thriving. Sub-Irrigation (Bottom Watering) Often considered the gold standard for high-density trays, sub-irrigation relies...